UDUMMA, NSOFOR., O. Production of Single Cell Protein (SCP) From Cassava ‘whey’ Using Saccharomyces Uvarum. Journal of Environmental Management and Safety, [S. l.], v. 14, n. 2, p. 19, 2023. Disponível em: https://cepajournal.com/index.php/jems/article/view/129. Acesso em: 24 jun. 2024.